Monday, March 23, 2009




Since I have a mixer, I was inspired to try some paste experiment on my own.

Chicken marinates :
- soy sauce
- corn starch / flour
- salt
- rosemary

paste :
- 1 red onion
- 1 tomato
- some ginger
- 2 cloves garlic
- rosemary, good to use fresh rosemary
- salt
- sitruuna juice

stir fry the chicken with rosemary and then pour the paste in and let them fry a little bit more.
The paste would be better with some chili, then it could be a good hot and spicy dipping sauce, lol

photographed by n.n

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